Visitor Information / Pre-Registration
Exhibition Guide
※ Dates and times are subject to change. Please confirm before visiting.
October 29, 2025 (Wed) – November 2, 2025 (Sun), 5 days
Seoul Airport (Seongnam, Gyeonggi Province)
Participating Days
(Business Day)
October 29, 2025 (Wed) – October 31, 2025 (Fri), 09:30 – 17:00
For officials in government, military, industry, and academia Entry closes at 16:00 Admission is restricted to those aged 19 or older Pre-registration is required through the invitation card or official website[Go to Pre-Registration]Viewing Days
(Public Day)
Date: November 1 (Sat) – November 2 (Sun), 2 days / 09:30 – 17:00
General admission, including children under adult supervision Free admission for children (must present proof of guardianship and related documents) Visitors must pre-register online and purchase admission tickets in advance or on-site. Click here for ticket purchase- Online pre-registration
- Online payment
- Download and print admission pass (PDF)
- Visit the venue and collect admission case for entry
Prohibited
Flammable items such as lighter, corrosive material
Remote control items (drone, R/C car, etc.), radio/wireless signal device
Bikes, roller blades/skates, skateboards, in-line skates, scooters (kick and electric), hover boards
* Except those needed to assist disabled people
Weapons of any kind
Gun, dummy or replica weapons
Explosives and incendiary substances and device such as ammunition, sparklers, and fireworks
Electric and hand tools : ice pick, saw (including portable electric saw), ax, hatchet, screwdrivers, hammer, drill and so on
Tools with a blade such as knife, scissors
Pressure containers, liquid gas, spray
Items such as banners, pictures, graphics, handouts, clothes, flags displaying commercial logos, political things, racial discrimination, religious idea, sexual things, social criticism pets
* Except guide dogs for the blind and those needed to assist disabled people
Poison, drug such as marijuana, psychotropic drug
Food and beverage
* Except medical food based on special request